Onu. R.o

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Research Article Vol. 6, Issue 1

Influence of Commuter Marriage on Physical and Verbal Aggressive Behaviors in Secondary School Students

USMAN Ladi Abdu^*, Onu. R.O

The study examined the influence of commuter marriage on physical and verbal aggressive behaviors among secondary school students in North-West Nigeria. The objectives of the study were to determine the influence of commuter marriage on physical aggression behavior and verbal aggression among secondary school students in North-West, Nigeria. The st...

DOI: 10.68064/jshe.2025.f3pse7qq

Jun, 2025 Vol. 6, Issue 1 13 views 5 downloads

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Research Article Vol. 6, Issue 1

Influence of Family Education on Family Adjustments and Child -Raising Among Low-Income Earners in Dutsin-Ma Local Government of Kastina State

Gambo A. I.^*, Abdullahi S. L, Ibrahim N. Y, Shuaibu H. C, Onu. R.O

This study investigated the influence of family education on family adjustment in the process of raising children among low-income earners in Dutsin-Ma Local Government Area, Katsina State. The study was guided by the assumption that parental education provides not only literacy skills but also exposure to better parenting practices, emotional regu...

DOI: 10.68064/jshe.2026.1doho2z6

Jun, 2025 Vol. 6, Issue 1 12 views 4 downloads

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Research Article Vol. 5, Issue 1

Influence of Housing Space on the Socio-emotional and Sexual Development of Children of (6-11) Years in Zaria Area of Kaduna State

Onu. R.O^*, Okwori E, Lawal A, Natala C.

The study assessed the influence of housing space on the socio- emotional and sexual development of children of ages six to eleven years. Three (3) specific objectives, and three (3) hypotheses were raised to give direction to the study. The study adopted a survey research design with a population of 3,597 pupils from three (3) selected primary sch...

DOI: 10.68064/jshe.2024.ocmfkbm0

Jun, 2024 Vol. 5, Issue 1 11 views 6 downloads

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Research Article Vol. 2, Issue 1

Challenges of Climate Change and Implications for the Nigerian Child

Onu. R.O^*, Okwori E, Natala C., Akpusugh, A. R

Climate change is an adverse environmental phenomenon occurring at rates projected to be unprecedented in recent human history. Climate change could result in social, economic and environmental crises affecting the younger population. Nigeria is a country of the young with 46% of its population under the age of 15 and these represent the largest gr...

DOI: 10.68064/jshe.2020.6ehlv6vh

Dec, 2020 Vol. 2, Issue 1 11 views 4 downloads

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Research Article Vol. 2, Issue 1

Impact of Climate Variability on Household Food Utilization in Nigeria

Okwori E^*, Onu. R.O

Climate variability is the year-to-year variations of atmospheric conditions around a mean state or a measure of the frequency distribution of the value of climate variables and range over a given period of time. Changes in climate variability including temperature, rain, flood, drought and sunshine have the ability to damage irreversibly the nutri...

DOI: 10.68064/jshe.2020.cacm8g2e

Dec, 2020 Vol. 2, Issue 1 12 views 4 downloads

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Research Article Vol. 1, Issue 2

Effect of Methanolic Extract of Cocoyam (Colocasia Esculenta) Leaves on Lipid Profile of Albino Rats

Muhammad A. A^*, Waziri P. M, Apollos D. S, Onu. R.O, Adamu H

Despite the availability of statins and other lipid lowering drugs, a significant number of patients with hypercholesterolemia do not achieve adequate cholesterol reduction without side effect; thus treatment options with drugs possessing different mechanism of action, improved therapy and improved safety profile is required. This study is aimed at...

DOI: 10.68064/jshe.2019.509baahs

Dec, 2019 Vol. 1, Issue 2 14 views 2 downloads

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Research Article Vol. 1, Issue 2

ormulation, Nutritional Properties and Acceptability of Complementary Food Prepared From Grains in Localities in North-west Nigeria

Okwori E^*, Onu. R.O, Chindo H, Makeri M. U, Dikko H, Apollos D. S, Sand Baidu A

North-west Nigeria grow and produce a lot of different cereal -grains and as such grains like wheat, soya beans and groundnut can be found within the environment all year round, thereby making the production of complementary food easy and sustainable. Formulation of nutritionally adequate complementary foods from local ingredients were bought from ...

DOI: 10.68064/jshe.2019.twphiqig

Jun, 2019 Vol. 1, Issue 2 9 views 3 downloads

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