Articles

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109 articles
81
Research Article DOI: 10.68064/jshe.2020.mh623mm3

Investigation Into Constraints of Appropriate Clothing During Climate Change Among Rural Dwellers in Nigeria

Akila L. K.*, Agbo, Diana A.

This paper investigated constraints of appropriate clothing usage during climate change among rural dwellers in Nigeria. Appropriate clothing entails a state in which clothing is sustainable; capable of protecting both the environment and consumers. In most cultures, clothing was introduced as a method of protecting the human body against extreme weather conditions like strong winds, intense heat,...

Dec, 2020 pp. 173-179 8 views 2 downloads
82
Research Article DOI: 10.68064/jshe.2025.ag0iye2b

Transforming Food Systems For Better Family Nutrition Amidst Global Economic Downturn In Zuru Community of Kebbi State

Stephen B. M.*

The global economic downturn has significantly disrupted food systems, leading to nutritional challenges, especially among vulnerable households. This study investigated the effects of the economic crisis on household food consumption patterns and diet quality in Zuru Community, Kebbi State, Nigeria. The study was guided by 4 objectives. A descriptive survey design was employed, involving 250 rand...

Jun, 2025 pp. 180-186 14 views 4 downloads
83
Research Article DOI: 10.68064/jshe.2020.yfqcpy5e

Climate Change: A Leading Threat To Food Security In Nigeria

Hemba Andrea Eyikomisan*, OCHIBGO, Susan Eloyi

Climate change occurs in a number of ways, stretching from increased climate variability and slow variations in temperature and precipitation to increased incidence and amount of extreme events. Variations in climatic conditions constitute main challenges for agriculture productivity, this is because climate change affects access to good quality water, habitats and species distribution, timing and...

Dec, 2020 pp. 180-190 9 views 2 downloads
84
Research Article DOI: 10.68064/jshe.2024.3qjf4ndd

Investigation On Caregivers and The Aged Perceptions towards the Establishment of Elderly Homes in Nasarawa State

Osabo P*, Kembe. E.M

Advancements in literacy and improved technology have led to greater longevity and increasing trends of the elderly population, hence, increasing the need for caregiving, which seems difficult for the immediate family members due to urbanization, industrialization and attendant migration of youths from rural to urban areas, therefore, the need for elderly external support to meet up with the great...

Jun, 2024 pp. 181-189 9 views 4 downloads
85
Research Article DOI: 10.68064/jshe.2019.509baahs

Effect of Methanolic Extract of Cocoyam (Colocasia Esculenta) Leaves on Lipid Profile of Albino Rats

Muhammad A. A*, Waziri P. M, Apollos D. S, Onu. R.O, Adamu H

Despite the availability of statins and other lipid lowering drugs, a significant number of patients with hypercholesterolemia do not achieve adequate cholesterol reduction without side effect; thus treatment options with drugs possessing different mechanism of action, improved therapy and improved safety profile is required. This study is aimed at authenticating the claims about the potency of co...

Dec, 2019 pp. 183‑190 14 views 2 downloads
86
Research Article DOI: 10.68064/jshe.2025.gryk6rm3

Prevalence and Effect of Caffeine Usage on Students of University for Development Studies Nyankpala Campus

Ramatu Halidu*, Amos Asamari Alale, Okyne Roberta Comfort

This paper analyzed caffeine intake trends, timing, and perception in the university students with particular consideration on the level of knowledge, source of the intake, frequency of use, perceived impact of the consumption, as well as impact on studies and daily functioning. The research design was a descriptive cross-sectional one based on a structured online questionnaire that was conducted ...

Jun, 2025 pp. 187-194 16 views 6 downloads
87
Research Article DOI: 10.68064/jshe.2024.ocmfkbm0

Influence of Housing Space on the Socio-emotional and Sexual Development of Children of (6-11) Years in Zaria Area of Kaduna State

Onu. R.O*, Okwori E, Lawal A, Natala C.

The study assessed the influence of housing space on the socio- emotional and sexual development of children of ages six to eleven years. Three (3) specific objectives, and three (3) hypotheses were raised to give direction to the study. The study adopted a survey research design with a population of 3,597 pupils from three (3) selected primary schools in the remote area of Zaria and a sample size...

Jun, 2024 pp. 190-196 11 views 6 downloads
88
Research Article DOI: 10.68064/jshe.2019.nxvqxvi0

Evaluation of the Readiness of Student to Participate in Flipped Classroom in Clothing Construction

Abubakar, Mariam A.*, Iliya H. B, Kantiok E

This paper evaluated the readiness of students to participate in flipped classroom in clothing construction. The study was guided by four research objectives. The one group experimental research design was adopted. The population for the study was 93 B.Ed. Students in Home Economics Department from which a sample of thirty-two (32) were selected using simple random sampling technique. Data was col...

Dec, 2019 pp. 191-197 8 views 3 downloads
89
Research Article DOI: 10.68064/jshe.2024.xrhvubsn

Production of Fashion Items with Fabrics Scrap and Carton Waste for Sustainable Living of Internally Displaced Persons (IDPs) In Benue State

Gera Nguvan Patience*, Chukwuone.A. Chiamaka, Ekomaru Chinyere Ihuoma, Nwaokomah Alice Nwamara

The study was to produce fashion items with fabric scrap and cartons of waste in Benue state, Specifically, the study used three objectives and three research questions to guide the study and to determine the fashion items that could be produced from fabric scrap and carton waste for sustainable living and to also determine the acceptability of the fashion items produced from fabric scrap and cart...

Jun, 2024 pp. 197-203 10 views 6 downloads
90
Research Article DOI: 10.68064/jshe.2019.kq23sv68

Production and Evaluation of African Breadfruit (Trecula Africana) Beverage

Alozie, Elsie Nkemdilim.*, Okoronkwo K. A, Nwagbaoso O.C

African breadfruit (Treculia africana) seeds were processed into flour which was blended with malted sorghum, skimmed milk and sugar in different ratios and was used in the production of beverage. The proximate composition, functional and sensory properties were evaluated. The moisture content increased with increase in African breadfruit substitutes in each formulation and the value ranged from 6...

Dec, 2019 pp. 198-207 8 views 3 downloads